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Beyond Gluten – A Healing Transition by Sandi Star
This book was written for the health-minded and curious person interested in gaining a better understanding of the health issues food intolerance causes and the story behind why today’s gluten is toxic.
Beyond Gluten – A Healing Transition is for folks who want to find a healthy way to go gluten free while at the same time gaining valuable insight of optimal nutrition in the healing transition.
Included are allergy friendly recipes with color pictures and tips on converting recipes. Over 200 pages of inspiring and helpful information including over 50 pages of yummy recipes from Sandi Star and four other women on the forefront of allergy friendly recipe creation.
Sandi Star, HHP, CNC, CCMH ( Holistic Health Practitioner, Certified Clinical Nutritionist and Clinical Master of Herbology). Sandi specializes in nutrition related to disease where a gluten and casein (dairy) free lifestyle is crucial; working with celiac, autism and all auto immune disorders.
For almost a decade, Sandi has been gluten and casein free after struggling with IBS, Sjogren’s Syndrome (auto immune disease), Asthma, Fatigue and Migraines. She lost 5 dress sizes and has kept it off for over 20 years by exercising and controlling food choices and portions, and has hands on understanding of many health issue. Sandi has dedicated her life in helping others reach their optimal health.
Sandi Star, Clinical Nutritionist and Founder of Karmic Health.