Clarine's Florentines - European Chocolate CookiesPrice $20.0020.00
Sliced Almond Brittle on Bittersweet Chocolate. All Natural and Handmade. Packaged individually, and in half-dozen and dozen Gift Boxes for loved ones, teachers, co-workers, etc. Gluten Free. Enjoy!
Ships USPS $8.00.
Allow 5 to 7 days.
"My passion for food and being in the kitchen led me toward creating Clarine's Florentines. Now I'd like to share my love of this delicate European cookie with you to enjoy yourself or with your family and friends... just as my family has been doing for generations."
Sliced Almond Brittle on Bittersweet Chocolate. All Natural and Handmade. Gluten Free.
1 Dozen Signature Florentines: Packaged in an elegant holiday box, a wonderful gift to give to a loved one, teacher, or co-worker. A unique and original way to say you’re so special, I love you, or thank you. The cookies come packaged in 2 bags of six. (11 ounces) $20.00
6 Individual Signature Florentines: These individually wrapped Florentines are great as a must have to get you through the second half of your hard work day. after lunch, or for your child’s special treat after school. (0.75 ounce each) $12.00
6 Signature Florentines: This European style cookie is beautifully wrapped to be given as a hostess gift or can be served as a simple dessert with a scoop of ice cream. The perfect caramel flavor with the toasted almonds makes any mouth water just thinking about it. Great for entertaining! (5.5 ounces) $10.00
Ingredients: Almonds, sugar, salted butter, bittersweet chocolate, honey and cream. Gluten free, but not made in a gluten free facility.
Clarine Hardesty’s passion for food started at an early age. Holiday and birthday gatherings were always centered around food. With a grandmother that owned a bakery and yearly baking of Florentines with her mother, being in the kitchen became her favorite pastime.
During college in Florence, Italy, Clarine's love and appreciation of food continued to grow because of her access to such amazing meals. After each meal, each dessert, she dreamed of someday starting a business in food. In 2007, after 7 years of teaching 2nd grade and moving to the suburbs from San Francisco, California, she decided it was time to go for it and Clarine’s Florentines was born.
Clarine is still as passionate about food as ever and loves to travel around the world experiencing new cultures and foods.
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