UN Urges Global Shift Toward Vegan Diet ⋆ Green Woman Store
December 5, 2015

UN Urges Global Shift Toward Vegan Diet

UN Urges Global Shift Toward Vegan DietThe UN reports: “Less consumption of animal products is necessary to save the world from the worst impacts of climate change. A global shift towards a vegan diet is vital to save the world from hunger, fuel poverty and climate change.”

– The UN Urges Global Shift Toward Vegan Diet because a substantial reduction of impacts would only be possible with a substantial worldwide diet change, away from animal products.”

– Moving to Meat & Dairy-Free Diet is vital to save the world from hunger, fuel poverty and the worst impacts of climate change as the global population surges toward a predicted 9.1 billion people by 2050. Impacts from agriculture are expected to increase substantially due to population growth increasing consumption of animal products.

– U.S. diets rich in meat and dairy are unsustainable. Rising affluence is triggering a shift in our diets toward more meat and dairy products. Environmental impacts rise roughly 80% with a doubling of income. Agriculture, particularly meat and dairy products, accounts for 70% of global freshwater consumption, 38% of the total land use and 19% of the world’s greenhouse gas emissions.

UN Urges Global Shift Toward Vegan Diet Biomass (animal waste) and crops for animal food are as damaging as burning fossil fuels. Livestock consumes much of the world’s crops and a great deal of freshwater, fertilizers and pesticides. Animal products cause more damage than producing construction sand or cement, plastics or metals.

The UN report cites the following pressures on the environment as priorities for governments around the world: climate change, habitat change, wasteful use of nitrogen and phosphorus in fertilisers, over-exploitation of fisheries, forests and other resources, invasive species, unsafe drinking water and sanitation, lead exposure, urban air pollution and occupational exposure to particulate matter.

See the entire U.N. Report “Assessing the Environmental Impacts of Consumption and Production: Priority Products and Materials” here.

Listen Here to our interview with Carol J. Adams. “You can get all your protein needs from plant-based foods. No cholesterol in a Vegan Diet.”

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[ss_product id=’439b397a-9ed2-11e1-b724-0025906487ea’ sku=’PCWtheveganslowcooker’ ]The Vegan Slow Cooker by Kathy Hester[/ss_product]